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Posted 3 years ago
Savoychina1
(642 items)
Although very popular. Cook books aren't my "thing". Sometimes, though, you see something that grabs your attention.
Take this 1968 Southern Cook Book. Well, there's Paw-Paw Cocktail. For your soup how about Virginia Peanut Soup. For your salad may I suggest Poke Salad. For your meat there is a selection. Tripe, Pig's Feet, or Chitterlings ( chit'lin's). If you would like to special order there is Seven Minute Canvasback Duck, Remmington Farm's Mixed Game Pie, or Roast 'Possum With Sweet 'Taters. Let's close with a nice Persimmon Pudding.
Disclaimer. I (obviously) know nothing about how to group foods. These were chosen for there colorful dish names. Enjoy !
CookbooksUntil the 1800s, most cookbooks were written for chefs by other chefs. That…