Posted 2 years ago
This beautiful set of fine china has been in the family for years -- 100?. I'm hoping to identify the pattern and find out more. The dish shown is a SMALL plate -- perhaps even a saucer. (It's been a couple years since I unpacked and took this photo) The dishes are BOTH cream and white china with gold banding. I have service for six with serving pieces... the salt and peppers are so sweet! Contemplating taking them to Bonham and Butterfields (here in Los Angeles) for appraisal. Better ideas?