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1932 - The Art of Baking Bread - Magic Yeast | Books821 of 1768 |  |  |
Posted 11 months ago
mustangtony
(2306 items)
This is a paperback recipe booklet of 20 pages of directions and recipes for bread-making. Published by the Northwestern Yeast Co., Chicago, Illinois in the late 1920's or early 1930's. Featured products are "Magic Yeast" and "Yeast Foam".
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