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1955 - "The French Cookbook"

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bratjdd's loves1 of 2BARRY KIESELSTEIN CORD - USA BARRY KIESELSTEIN CORD - USA
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    Posted 9 years ago

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    - Culinary Arts Recipe Cookbook titled "The French Cookbook"
    - Booklet #103 - - 141 world-renowned French Recipes
    - Published in 1955 by Culinary Arts Institute, Chicago, Illinois
    - Original copyrights 1954 and 1955 by Book Production Industries, Inc.
    - paperback booklet / 68 pages / fully illustrated, drawings and photos

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