The practice of selling beer by the can coincided with the end of Prohibition in 1933. Anticipating, perhaps, a change in the political climate, American Can Company had a flat-topped steel beer can ready to go, but it had to offer to install its canning line for free before a Newark, New Jersey, brewer named Krueger would agree to package its beer in cans. In fact, Krueger was so worried its customers would reject beer in cans that it didn’t launch its new product until 1935, and chose Richmond, Virginia, as its test market. Richmond was deemed far enough away from headquarters not to hurt the brewer’s reputation if the cans were crushed by the bottled competition.
Canned beer, though, was an immediate hit, prompting National Can and Continental Can to tool up that same year. National’s first customer was Northampton, which canned its Tru-Blu brands in flat-top cans. National canned beer for numerous other small brewers, too, from Red Top in Cincinnati to King’s Brewing in Brooklyn. American Can landed big national accounts like Anheuser-Busch (maker of Budweiser), Pabst, and Ballantine. Continental was famous for the cone-topped cans it produced for Schlitz.
Cone-top cans appealed to customers because they were easy to pour, and they were popular with brewers because the cans could be slotted into existing bottling lines. There were low-profile cone tops and high-profiles ones, as well as mid-profile J-spout cans, all of which were assembled from three pieces of metal. The exception to this rule was the Crowntainer, whose concave base anchored that can’s one-piece body.
Flat tops were simpler to make and cheaper to ship than cone tops—in the end, that won the day. Because flat-top cans were ubiquitous compared to cone-top cans, which had all but disappeared by the end of the 1950s, cone tops are generally more sought after by collectors.
Another subset of beer-can collecting focuses on cans made during World War II. All beer sent to the military, which was supposed to account for 15 percent of each brewer’s output, had less alcohol in it than beer brewed for domestic consumption (3.2 percent versus 4-to-7 percent). That’s one differentiator to look for when trying to date a potential war-era can, which should also have a statement on it that reads, "Withdrawn Free of Internal Revenue Tax for Exportation." By 1944, the domestic labels used for canned military-bound beer were replaced with olive-drab packaging, which makes these cans even easier to identify.
In the postwar years, all flat-top cans had to be opened manually with a church key. In 1960, Burger Brewing of Cincinnati introduced a steel can with an aluminum lid to make this task easier for consumers. But the major change in beer cans occurred in 1962, when Pittsburgh’s Iron City Brewing canned its beer in Alcoa-made zip-top cans. Over the next two years, numerous different types of zip-top cans would be introduced, some with no instructions on the can’s tops, others with sharp edges on the tab itself, and a few that left an opening in the top of the can that collectors refer to as a dogbone for its shape. Schiltz called its zip tops "pop tops." Call them what you like, but these small, sharp strips of metal littered beaches and parks until 1975, when they were replaced by stay tabs.
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Budweiser Clydesdales arrive in AshlandMansfield News Journal, June 29th
The horses pull a 1903 Studebaker antique beer wagon, which Thomas said weighs about 4,000 pounds when empty, as it is in parades and other public appearances. In the late 19th and early 20th century, Thomas said, similar wagons were used to deliver ...Read more
Tri-C to offer beer class; other dinners, tastings set - beer calendarcleveland.com, June 29th
Sunday, July 12: The Lake Erie chapter of the Brewery Collectibles Club of America will hold its 30th annual summer breweriana show 9 a.m.-1 p.m. at Ottawa Point Picnic Area of Cleveland Metroparks' Brecksville Reservation. Free admission. The show...Read more
Beer Baron: Potosi brings major production back to 'beer's hometown'Madison.com, June 26th
It's been more than 10 years since the American Breweriana Association picked Potosi for the site of the National Brewery Museum, putting the feather in the cap of a redevelopment that also includes one of the Great River Road's interpretive centers, ...Read more
Innovative dive bar set to rise from the EmbersSacramento Bee (blog), June 24th
A trendsetting Bay Area restaurateur and cocktail innovator has picked an unlikely site for his first Sacramento venture: the former Embers strip club on Auburn Boulevard. Tom Schnetz, a Sacramento native who owns five East Bay restaurants and bars, ...Read more
Breweriana show to bring in beer-book illustratorcleveland.com, June 24th
CLEVELAND, Ohio – When the BCCA started in 1970, its focus was solely on trading cans. It evolved, altering its mission and changing its name from Beer Can Collectors of America to its current Brewery Collectibles Club of America. Now it's broadening ...Read more
Meet collectors of beer memorabilia June 13 in Mesaazcentral.com, June 2nd
On Saturday, June 13, a beer-collectibles show is scheduled as part of the American Breweriana Association annual meeting. The show will be from 9 a.m. to 2 p.m. at the Marriott Hotel, 200 N. Centennial Way in Mesa, and will feature such items as cans, ...Read more
Vintage beer sign discovered in downtown wallColumbus Telegram, May 7th
Jeff Gokie, who owns Henry on 11th Reception & Banquet Hall in downtown Columbus, holds a tin sign, possibly from the 1930s, advertising Blatz Old Heidelberg Beer. Gokie found the sign inside a wall while renovating the building. 2015-05-07T08:00:00Z ...Read more
Vintage Beer? Aficionados Say Some Brews Taste Better With AgeNPR, January 9th
In the late 1970s, a young Southern California beer enthusiast named Bill Sysak began doing something quite novel at the time. He bought cases of beer and stashed the bottles in his basement to age like wine. Over several years, Sysak discovered that ...Read more