Some of the first European pipes were made out of a type of clay called kaolin, the same mineral potters used to produce fine china. Thousands of pipe makers sprang up in England and Holland. Meanwhile, in 19th-century America, clay pipes were so common and inexpensive that tobacco companies gave them away to customers.

Wood was another favorite material of pipe makers. Carvers gravitated to hard woods such as walnut, cherry, rosewood, and maple, but they didn’t just use any piece that was lying around. Before a tree was cut for pipe wood, it would be drained of its sap, dried for several years, and then boiled or steamed. Germany, Austria, and Hungary became known for their carved, wood pipes, in particular the U-shaped Ulmer and Debrecen styles. Metal caps and chains decorated the pipes, and sometimes antler or bone was used for the shanks.

The Germans also excelled at porcelain pipes, which appeared around the end of the 18th century. Similar to U-shaped Ulmer pipes, porcelain pipes were initially hand painted—later, they were covered with transfer-printed scenes of rolling countrysides and war-scarred battlefields. Typically, a porcelain pipe’s tobacco bowl detached from the pipe’s base; sometimes the pipe’s wooden shank did, too.

Meerschaum pipes were first carved in Germany, but the material itself—a soft, whitish stone—was from Turkey. Meerschaum was prized because the stone absorbed the tars and oils in tobacco, which resulted in a smooth smoking experience for the smoker. Coincidentally, the stone’s absorbing properties turned the stone a handsome, smoky red.

By the 19th-century, Vienna was the meerschaum-carving capital of the world. Pipe makers crafted U- and L-shaped pipes with intricately carved shapes ranging from animals and human heads to mermaids and flowers. Some meerschaum pipes featured bas-reliefs on their sides; others were finely polished using techniques that were so closely guarded, the polishing recipes often went to the grave with the artisans who had possessed them.

Eventually, meerschaum became so costly that pipe makers would salvage pieces of the precious stone and glue them together to create "pressed" meerschaum. Needless to say, these so-called "genuine" meerschaum pipes are nowhere near as collectible as authentic "block" ones.

The last great pipe material is briarwood, which has French roots—literally. Briarwood is made out of the roots of the tree-heath bush, which grows along the Mediterranean shore. The wood is hard as a rock, which means that while it doesn’t lend itself to carving that’s as intricate as meerschaum, artisans have carved beautiful heads and faces into briarwood pipes nonetheless.

Briarwood pipes are probably the most classic and traditional of all pipes. Their shapes have names like pear, billiard, pot, Dublin, bulldog, poker, and prince. Sometimes the bottoms of the shanks on briarwood pipes are flattened so they can rest on a table without tipping over; other times the shanks are shaped into ovals or diamonds. Many briarwood pipes are sanded and polished until the grain glistens, but it’s also popular to sandblast the outside of the pipe to create a craggy, mottled effect.

Two other antique and vintage pipes are worth mentioning. The corncob, also known as the Missouri meerschaum, was made famous by General Douglas MacArthur during World War II. Then there was the calabash, which was made out a curving African gourd and a bowl carved from meerschaum. We associate the calabash with Sherlock Holmes thanks to the eye-catching look of the prop pipe smoked by Basil Rathbone in the film series. In fact, Sir Arthur Conan Doyle never mentioned the calabash when he created his legendary detective in 1887.

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