Tables are sometimes treated like the poor cousins to chairs, which have captured the imaginations of Arts and Crafts designers like the Stickley brothers, architects such as Frank Lloyd Wright, Danish Modern furniture guru Hans Wegner, and Mid-century Modernists Charles and Ray Eames. But tables deserve our respect, too. Whether they were built for decoration like the console tables of the 1600s or for purely functional use like the Shaker seed tables of the 1800s, tables are often the focal points of the rooms they occupy.
One of the first things furniture designers did after they seized upon the idea of raising a horizontal surface into the air via legs was to devise ways to reduce the size of their creations in order to save space. The surface of a tilt-top table, for example, folded vertically, so the table could be stored against a wall when not in use. Drop-leaf table surfaces were designed to be folded down against their legs, often creating a narrow rectangular table that appeared to be wearing a skirt.
Some drop-leaf tables had gate legs (also spelled as one word, “gatelegs”), which could been swung out to support the leaf when needed or collapsed against the stretchers connecting the bottoms of the legs when not. Others revealed a chair when the tabletop was tilted up and out of the way, although the resulting seat was not especially practical.
The efficiency of other tables was more obviously elegant. Side tables such as console tables were meant to be permanently situated against a wall, often between a pair of windows. Sometimes these occasional tables, as they were also called, had drawers to store household items. Side table surfaces could be rectangular, but half-circles were also popular, allowing the table to be placed flush against a wall.
Center tables, as their name suggests, were typically placed in or near the center of a room. Usually round and mounted on a single pedestal attached to a wide or footed base, center tables were favorites of the Georgian and Victorian Eras, when entertaining one’s guests meant gathering around one of these ornately carved and ornamented pieces for a rousing game of cards.
Though not as associated with storage as desks and cabinets, tables were often asked to pull their weight in this department. Hutch tables, popular in rural 18th-century America, contained hidden compartments beneath the table surface and between the wide trestles that supported it. Library tables often had a wide, horizontal stretcher between the table’s trestles or legs to keep books up off the floor and out of the way. Fancier library tables were elevated by small bookcases at either end.
Early examples of dining tables resembled the communal tables found in both monastery refectories and neighborhood pubs, perhaps the only thing those establishments had in common...
When it comes to interior design, though, no table has had a greater impact than the coffee table. Low-to-the-floor painted, carved, or inlaid tables were historically common in Asia. Coffee tables made of exotic woods, steel, glass, and even mirror were a signature of Art Deco. And after World War II, coffee tables were staples of Mid-century Modern.
Perhaps the most iconic coffee table of the 20th century was designed by artist Isamu Noguchi. His IN50 coffee table for Herman Miller, 1944, featured two interlocking curved legs that supported a thick, glass top. Early in the following decade, Charles and Ray Eames placed a narrow, black, surfboard-shaped ellipse on a pair of wire-rod bases, similar to those used in some of their chairs.
Another minimalist, albeit with a more organic orientation, was George Nakashima, whose slab tables reveled in their defects and irregularities, which the designer took pains not to correct. Other woodworkers, though, preferred their tables fully finished. Sam Maloof, for example, riffed on Shaker traditions by replacing straight lines with gentle curves and contours.
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House tour: inside Giorgio Armani's Saint Tropez holiday houseVogue Australia, October 7th
Late afternoons are spent winding around the charming Place des Lices open-air market. Anchoring the dining room is a vintage table from Milan; the chairs and metal vases are by Armani/Casa, and the large photograph displayed on the wall is by a local ...Read more
Meet the Powerhouse Art Dealer Protecting the 'Most Famous Unknown Artist's ...Observer, October 7th
Setting down a cold glass of cranberry spritzer treacherously near a group of framed Old Master prints, the dealer quickly launched into tales of acquiring Western bronzes and 17th century skulls, some of which were rested on an antique table by the...Read more
Longtime family home in Woodgate focuses on comfort, ease of livingThe Advocate, October 1st
One of Louann Bombet's favorite pieces is a deceptively small antique table that belonged to Ronnie Bombet's mother, the late Julia Bombet. By turning the top and pulling out leaves, the table expands to easily seat 10 people. The living room opens to...Read more
October Calendar: Harvest, music, Halloween and moreStatesman Journal, October 1st
(541) 327-2995, www.Greensbridgegardens.com. Hazelween: Features vintage table decor among 19 shops including Hazelnut recipes geared for various holidays, from Halloween through New years. Also features the Table-top Hop, 11 a.m. to 5 p.m. daily, ...Read more
Estate auction to support local household essentials pantryDeKalb Daily Chronicle, September 30th
The items for sale include an antique table, a collection of quilts handmade by Hodge's mother and Hodge's own original artwork. The table, created in the late1800s, probably for a church music room, is particularly unusual and beautiful. DeKalb and...Read more
Best of Milton Auction and Party celebrates 10 yearsCape Gazette, September 23rd
Milton Historical Society and Lydia B. Cannon Museum celebrated 10 years with a well-attended auction and party, Sept. 12. Highlights of the live auction were Doctor Martin Pole Lima Beans offered by Ray Burton, an antique table created by P.D...Read more
Wine talk: The new face of California wineMyAJC, September 22nd
That would be Chile! The Rex Goliath brand is reliable at delivering tremendous bang-for-the-buck with everyday, non-vintage table wines. Stephen Vincent 2012 Merlot, Central Coast, $14. This is another brand that has focused on California's Central...Read more
Mississippi: Road trip reveals culinary treasuresAtlanta Journal Constitution, September 18th
Each day, bite-size samples of six traditional Southern pies are offered on an antique table in the middle of the restaurant, along with pavlova and English trifle. Tracing Elvis to Tupelo. The king of rock 'n' roll died in a mansion in Memphis, but...Read more