Share your favorites on Show & Tell

Aunt Bea's HUGE urn & stand

In Asian > Chinese Antiques > Show & Tell and Asian > Japanese Antiques > Show & Tell.
Solved mystery items222 of 11814Canvasback drake circa 1920 duck decoyMcm office with a space theme
10
Love it
0
Like it

blunderbuss2blunderbuss2 loves this.
vcalvcal loves this.
Steptoe1Steptoe1 loves this.
NewfldNewfld loves this.
vetraio50vetraio50 loves this.
fortapachefortapache loves this.
LovelyPatLovelyPat loves this.
BHIFOSBHIFOS loves this.
dav2no1dav2no1 loves this.
kwqdkwqd loves this.
See 8 more
Add to collection

    Please create an account, or Log in here

    If you don't have an account, create one here.


    Create a Show & TellReport as inappropriate


    Posted 2 years ago

    SueLinley
    (1 item)

    Can anyone help me with a starting point for researching this urn? It is a family piece, likely purchased in the NY/NJ area in the 50s.This show-stopper is over 38" tall. The stand and urn have always been together, but I'm not sure they originated that way. Japanese? Chinese? Facsimile? Thanks in advance!

    Mystery Solved
    logo
    Chinese Antiques
    See all
    VERY FINE ANTIQUE CHINESE BLUE & WHITE LARGE BRUSHPOT BITONG QING DYNASTY
    VERY FINE ANTIQUE CHINESE BLUE & WH...
    $2,275
    CHINESE TRANSITIONAL PERIOD WUCAI JAR
    CHINESE TRANSITIONAL PERIOD WUCAI J...
    $318
    LOT ANTIQUE CHINESE VASES CUP BRONZE BOX JADE SILVER BEADS SEALS SNUFF BOTTLE +
    LOT ANTIQUE CHINESE VASES CUP BRONZ...
    $471
    CHINESE QIANLONG FAMILLE ROSE BOWL DISH WITH SUPERG FINE DESIGN, LIKELY PERIOD
    CHINESE QIANLONG FAMILLE ROSE BOWL ...
    $152
    logo
    VERY FINE ANTIQUE CHINESE BLUE & WHITE LARGE BRUSHPOT BITONG QING DYNASTY
    VERY FINE ANTIQUE CHINESE BLUE & WH...
    $2,275
    See all

    Comments

    1. apostata apostata, 2 years ago
      insert waki on cake frosting application
    2. apostata apostata, 2 years ago
      well sandra has to do this, i am not an an expert on application, and certainly not a moriage fan

      but IMO this is real meijji, at worst early taisho could be something off but not much, there are two types of applications, you put in tiny pieces of clay or you got the more, frost

      the frost caking approch , that is like squirting whipped cream which we do nowadays, it looks like the first approach and it is quite delicate , see the headgear

      the green lid rim look logical ( the other design , meander rims)
      quite a busy piece but no to polychrome

      quite nice koma- uni on the lid, this will run , and certainly not for peanuts , mist likely fin de siecle in stead of taisho

      one way or another you get value or by design or by consistent tonality or by the very good condition the vase

      The stand and urn have always been together, not very likely , because the stand is late qing

      and you need a contra expertise , altough i don,t like this type of wear , this has to be decent value, this is not peanuts ware,




    3. apostata apostata, 2 years ago
      addendum the stand is late qing chinese and the vase is japanese meijji
    4. SueLinley, 2 years ago
      Thank you Apostata! It's great to have an idea of where to start. Do you think we should have it appraised?
    5. apostata apostata, 2 years ago
      first of all , it won,t make the cut in the highball auctionhouses

      if you got it professionably appraised you probably pay something like-100- 150 dollar max, IMO opinion it ain,t worth it

      subscribe asian art research , they aren,t to give an value but the can the certify style and the periode

      authorwise send some pictures to an auction house , and asked i want to sell this at your auction house and what, research do you recommend

      greetings waki


    6. apostata apostata, 2 years ago
      addendum there is another problem you have to sell on a live auction this in stead by internet , because it is big zised and heavy probably the shipping cost for the seller influences your ROI

    Want to post a comment?

    Create an account or login in order to post a comment.