While cut glass has been produced for thousands of years, it reached a peak of popularity during the late 19th century in the so-called "Brilliant" period, which lasted until the early 1900s. Brilliant period cut glass, a popular wedding gift at the time, was heavy leaded glass, intricately cut with geometric patterns and prisms.
Cut glass became desirable because it reflected the light across the dinner table. During the American Brilliant period, it was referred to as "rich cut glass." It was very expensive and showed the social standing of the owners.
Most companies specialized in either making or cutting glass, and only a few did both. Some of the most prominent cut glass companies of the time were the Dorflinger Glass Company, Hawkes, the Libby Glass Company, H. C. Fry and Company, Strauss, and J. Hoare and Company. Each manufacturer had their own patented patterns made from a series of motifs, such as Hobstar, strawberry diamond, and punty cut. The rarest or most expensive patterns are Aztec, Panel, and Trellis.
Cut glass often came in sets. For example, decanters came with goblets and tumblers, candlesticks came in sets of two or four, and berry bowls came with six smaller bowls. Other cut glass collectibles include ice cream trays, casserole dishes, cake plates, and fingerbowls.
During the Edwardian period, cut glass became lighter, thinner, and engraved. The Brilliant cut glass was no longer as fashionable or desirable. Cut glass decreased in popularity during World War I, and with Prohibition, many companies, such as Dorflinger, went out of business.
Cut glass is very fragile and sensitive to heat. Collectors should also be wary of fake cut glass, which started to materialize in the 1980s. Authenticity can often be determined by a black light test.
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